Food Retorts for Vegetables and Fruits


Product: Baked beans in tomato sauce

Customer:
Feger di Gerardo Ferraioli S.P.A., Italy

Application: Realisation of a continual sterilizing process for vegetable products such as baked beans in tomato sauce in cans 300 ml to 5 l.

Solution: Full Water Rotation Autoclave SRS 1300-4 HV (hydraulic closure) with fully automatic cage transport, loading/unloading station and a transport system which automatically loads the machines.

Feger di Gerardo Ferraioli

Procedure animation»


Product: Potatoes and potato products

Customer:
Burgi's GmbH, Germany

Application: Sterilization of potatoes and potato products in vacuum packed pouches of various sizes, 500 g to 10 kg. Integration in a cooling water regenerating system with process/cooling water separation and condensate recuperation system.

Solution: SAS 1300-4 HV-VA-KT-WT with heat exchanger to heat SV/PV and cooling.

Procedure animation »


Product: Vegetable products

Customer:
La Doria S.P.A., Italy

Application: Realisation of a continuous sterilization process for vegetable products in glasses and cans 300 ml to 5l.

Solution: Full Water Rotation Autoclave SRS 1300-4 HV (hydraulic closure) with fully automatic cage transport, loading/unloading station and a transport system which automatically loads the machines.

Procedure animation »


Please contact us!

dft technology GmbH
Postfach 2611
D-24516 Neumünster
Germany

Phone
+49(0)4321 188-0
Fax
+49(0)4321 188-205
Email
mail@dft-technology.de

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